Bonito Flakes Katsuoboshi [20g / 70g]

Imported from Japan

** 20g pack **

Distributed by Daiso Industries

Brand : HANAKEZURI

2.5grams x 8 per pack

** 70g pack **

Brand: YAMAKI

What are bonito flakes? Bonito flakes, also known as katsuobushi, are little wisps of dried, fermented skipjack tuna (or in some cases, the cheaper bonito), used in Japanese cooking to for their smoky, intensely savory, slightly fishy flavor.

Katsuobushi (dried bonito) is a traditional food that has been a favorite in Japan since long ago. Thickly shaved katsuobushi is simmered to make a soup base, while thin shavings of katsuobushi are sprinkled on top as a garnish to a variety of dishes. Made with fine shavings.